Microwave Oven || Micro Oven

Micro Oven

Microwave Oven

Microwave ovens, on the other hand, use a different method called "dielectric heating". The temperature of an object is determined by the degree of vibration of its constituent particles (molecules, atoms, etc.). Heating increases the temperature because the vibrations of the particles become more intense.

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How To Use A Microwave

Every microwave cooks differently as the wattage ranges from 500 to 1000. Many models have built-in sensors that can detect a burning dish but most of them don't. So be sure to read the instruction manual and follow the cooking time, temperature and wattage specifications mentioned with each recipe or it could all go very wrong!

There are several advantages of microwave cooking, including speed, efficiency, energy savings, easy cleaning, and versatility. Microwaves cook food faster than conventional ovens, saving time and energy.